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Seasoning & Flavor

  • 01. Grill Flavor
  • Natural Grill Flavor characteristic of the product
  • 02. Butter Flavor
  • Strong smell of butter product
  • 03. Butter mixed powder
  • Sweet and rich butter flavor product
  • 04. Bacon Flavor Seasoning
  • The distinctive rich flavor of bacon product
  • 05. Composite seasoning powder
  • MSG replace
  • 07. Soup Flavor
  • Strong top note Maillard reaction Flavor.
  • 08. Seasoning base
  • Spicy and Savory peanut flavor product.
  • 09. H.seasoning
  • the rich ham Flavor product.
  • 10. Meat flavor powder
  • Meat broth base (No Meat Type.)
  • 11. Seasoning base
  • Seasoning material (No Msg Type)
  • 12. Taste enhancer(NO MSG)
  • Taste enhance material liquid (No MSG Type)
  • 13. Mixed taste
  • Strong taste enhance base replace the MSG
  • 14. Fried Jjamppong Flavor
  • Rich Jjamppong application wok flavor
  • 15. Deep flavor base
  • Maillard reaction product(No Meat Type)
  • 16. Cheese flavor GF
  • Rich cheese flavor
  • 17. Honey butter seasoning
  • Sweet honey and butter flavor product.
  • 18. Seafood powder
  • Seafood and taste product
  • 19. Bulgogi powder
  • Grill Bulgogi flavor.
  • 20. Charcoal fire seasoning powder
  • Grill charcoal fire flavor
  • 21. Beef powder
  • Beef flavor blends well with HVP product.
  • 22. Sausage powder
  • Original Sausage flavor product
  • 23. Beef re-developed countries
  • Beef lick liquid
  • 24. Fried Onion Seasoning
  • Rich Fried Onion Flavor product
  • 25. Roast beef Flavor
  • Beef flavor with blends well HVP products
  • 26. Roast onion Flavor
  • Strong fried onion flavor product
  • 27. Kimchi base powder
  • Strong Kimchi Flavor taste
  • 28. Onion seasoning powder
  • Safe onion powder(original) product disused coliform bacillus and general bacteria.
  • 29. Rich spice
  • Ketchup flavor base
  • 30. Spicy taste base
  • Reinforce spicy taste material
  • 31. Spicy taste powder
  • Capsicum coating powder
  • 32. Rib Taste base
  • The beef and vegetable,soy sauce flavor blends well rib taste base
  • 33. Kimchi soup base
  • Strong Kimchi soup flavor
  • 34. Rice cake base
  • Spicy sweet flavor blends well taste
  • 35. Jjajang powder
  • Sweet bean sauce,beef,lard,fried vegetable blend well fried jjajang taste.
  • 36. Stew flavor base
  • Grill pork flavor
  • 37. Dressing base
  • Sweet, sour dressing base
  • 38. Ustashi sauce powder
  • Spice, soy sauce, vegetable blends well ustashi sauce taste
  • 39. Cajun seasoning base
  • Spice spicy blends well with east flavor.
  • 40. Chilli seasoning powder
  • Strong spicy capsicum coating powder.

Batter&preparation

  • 01. Bake chicken salting
  • General chicken salting
  • 02. Premix seasoning
  • Rich premix seasoning.
  • 03. Chicken salting
  • General chicken salting.
  • 04. Fried seasoning powder
  • Premix seasoning No.2 plus charcoal fire taste.
  • 05. Fried bean base
  • Savory bean taste blends with nurungji taste.
  • 06. Rice powder
  • Products to replace wheat flour in the batter mix common.
  • 07. Indeed fried batter mix
  • General chicken batter mix
  • 08. Brown Sugar
  • Mixing brown sugar with sun-dried salt
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Meat

  • 01. Beef Powder
  • The strong flavor of roast beef products with synthetic additives and chemical limited
  • 02. Beef taste base
  • The strong flavor of roast beef with beef and HVP products
  • 03. Beef broth powder
  • Deep beef broth flavor powder.
  • 04. Beef extract
  • Reaction products with a strong beef flavor jimmy
  • 05. Beef Extract powder
  • Pure beef extract powder.
  • 06. Beef extract powder
  • Beef and soy sauce flavor blend with deep beef flavor.
  • 07. Beef extract
  • Rich beef extract
  • 08. Grill seasoning flavor
  • Natural beef salt taste.
  • 09. Deep beef broth extract
  • Rich ham flavor product
  • 10. Deep broth base
  • Roast beef with beef and HVP
  • 11. Boiled beef
  • Natural beef broth flavor rich product
  • 12. Roast beef base
  • Strong roast beef flavor product with the maillard reaction
  • 13. Bone broth concentrate
  • Bone and vegetable soup base is well endowed
  • 14. Pork extract
  • The dark dongol products extracted, concentrated flavor extracts dongol products
  • 15. Dongol extract
  • The rich pig and pork bone extraction, decomposition, pork bone flavor and taste of the meat product concentrated product
  • 16. Phoebe extract
  • Pork and money-rich extract golmat
  • 17. Grilled fork concentrate
  • The fork grilled flavor-rich product
  • 18. Grilled Chicken
  • The grilled chicken flavor-rich product
  • 19. Boiled Chicken
  • Boiled chicken flavor is a rich product
  • 20. Chicken Bouillon Base
  • The savory chicken flavor-rich product
  • 21. Chicken Bouillon Base [GF]
  • Strong flavor than chicken bouillon base
  • 22. Bake the chicken salting
  • Jimmy reinforcement products in baked chicken curing agent
  • 23. Chicken Extract
  • Jimmy products available to use, rich bass using chicken stock
  • 24. Chicken essence [NM]
  • Chicken broth extracted mild taste
  • 25. Stock cheongtang
  • Donjok, chicken and vegetable flavor blend well Stock

Sea food

  • 01. Bonito Udon base
  • Noodles and soy sauce flavor the soup base gaseuoh harmony
  • 02. Gaseuoh vegetable concentrates
  • Gaseuoh and vegetable flavor blend the soup base
  • 03. Squid powder base
  • The grilled squid flavor-rich product
  • 04. Octopus squid extract powder
  • The products have added some octopus squid powder base NM
  • 05. Squid powder base NM
  • This delicious grilled squid with NO-MSG-rich products product
  • 06. Squid extract
  • The grilled squid flavor-rich product
  • 07. Crab extract
  • Pure crab extract
  • 08. Crab concentrate powder
  • This product rich roasted gemat
  • 09. Oyster Sauce
  • Lee Kum Kee oyster sauce type
  • 10. Oyster extract powder
  • Pure oyster extract powder
  • 11. Shrimp extract powder
  • The natural shrimp flavor-rich product
  • 12. Anchovy flavor powder
  • The anchovy broth flavor-rich product
  • 13. Seashell complex concentrate
  • Shellfish (mussels, clams, oysters) extract is a strong product taste and Jimmy
  • 14. Fish Stock
  • The Pollack and clam soup taste rich products
  • 15. Shrimp powder
  • V/D products using shrimp
  • 16. Mussel extract
  • Pure mussel extract
  • 17. Mussel extract powder
  • Mussel extract NM V / D products
  • 18. Seafood complex concentrate
  • Prawns, crab flavor-rich product
  • 19. Roasting seafood Champong base powder
  • Champong based products seafood (squid, mussels, oysters) blends well
  • 20. Grilled Seafood concentrate
  • Product bulmat seafood and a well harmony
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Food additive

  • 01. Capsicum
  • Oleoresin compartment cap when the water-soluble emulsion products
  • 02. Capsicum seasoning powder
  • Capsicum powder coating
  • 03. Decolored capsicum color when the powder compartment
  • Decolored capsicum powder coating compartment when the capsicum
  • 04. When the water-soluble capsicum
  • When Leo comes resin cap Com (D colors cap when com) emulsified water-soluble products
  • 05. Oleoresin paprika
  • Oleoresin compartment cap when the water-soluble emulsion products
  • 06. Water-soluble paprika oleoresin
  • Oleoresin compartment cap when the water-soluble emulsion products
  • 07. Water-soluble rosemary
  • Rosemary oil emulsion and water-soluble products
  • 08. Soluble Time
  • Emulsion one-time five days a water-soluble products
  • 09. Green Tea Extract
  • Antioxidants (tea contains catechins, 10%) using tea catechins
  • 10. Green Tea Extract Concentrate
  • High physical properties than green tea extract (antioxidant)

Finished product

  • 01. Yogurt ice cream
  • The premium yogurt flavors rich slush base
  • 02. Black tea powder mixed
  • Tea is rich in flavor products (for tea drinks)
  • 03. Roast Beef Sauce (Meat free)
  • HVP Maillard reaction material, Roast Beef (Meat free) using
  • 04. Premix seasoning
  • Gardenia yellow pigment and the emulsifying agent, Jimmy Seas Ning premix material with deungreul
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